Snake River Grand Foghee Hazy Pale Ale Cns – A Juicy Après-Ski Delight

Updated → September 2025

Snake River Grand Foghee Hazy Pale Ale is a fruit-forward hazy pale ale bursting with pineapple, peach, and citrus flavors. Brewed by Snake River Brewing in Jackson Hole in collaboration with a local ski resort, it delivers a full-bodied, smooth finish. This beer captures the spirit of Wyoming’s slopes and is now available for you to enjoy.

• The Hazy Beer Trend
• What Is a Hazy Pale Ale?
• Craft Beer in Jackson Hole
• Meet Snake River Grand Foghee Hazy Pale Ale
• A Brew with Grand Targhee Resort
• Flavor Profile: Pineapple, Peach & More
• How It's Brewed
• Hazy Pale vs. Hazy IPA
• Hazy Pale vs. Traditional Pale Ale
• About Snake River Brewing
• Packaging & Serving
• Serving Tips
• Pairings & Occasions
• Local Availability
• Why Try Grand Foghee?

The Hazy Beer Trend

Craft beer lovers have been captivated by the hazy beer trend in recent years. Characterized by an intentionally cloudy appearance and juicy, low-bitterness flavor profiles, hazy IPAs and pale ales have taken the beer world by storm. Originating in New England IPAs, the hazy style spread nationwide as drinkers embraced these fruitier, smoother brews over more bitter traditional styles.

Hazy beers often emphasize late-addition hops that provide intense aromas of tropical fruit and citrus without overwhelming bitterness. The cloudiness comes from brewing techniques like using certain yeast strains or adding wheat and oats that retain flavorful hop oils and proteins in the beer. The result is a softer mouthfeel and vibrant taste that stands out from clear, bitter West Coast styles.

What Is a Hazy Pale Ale?

A hazy pale ale merges the easy-drinking nature of a classic pale ale with the juicy haze characteristics of a New England IPA. Traditional American pale ales are known for their balanced hop bitterness and clear golden color. In a hazy pale ale, brewers dial back the bitterness and ramp up late-stage dry hopping to infuse big fruity hop flavors. The beer remains unfiltered or minimally filtered, giving it a hazy look similar to orange juice.

Hazy pale ales are typically lighter in alcohol and bitterness than their IPA cousins, but still deliver plenty of hop aroma and flavor. They offer a smooth, creamy body and tend to showcase juicy tropical fruit notes from modern hops. For drinkers who find IPAs too bitter or heavy, a hazy pale ale provides a perfect middle ground – full of juicy flavor and haze, yet refreshing and easy to drink.

Craft Beer in Jackson Hole

Jackson Hole’s craft beer scene is thriving, fueled by local breweries and an adventurous mountain-town spirit. Pioneers like Snake River Brewing (Wyoming’s oldest brewpub, founded in 1994) have expanded local palates from simple lagers to bold IPAs, stouts, and hazy ales. Seasonal brews celebrate the outdoor lifestyle – summer ales for camping, winter warmers for après-ski. In this vibrant scene, the Snake River Grand Foghee Hazy Pale Ale Cns fits right in as a local favorite capturing the imagination of haze-loving beer fans.

Meet Snake River Grand Foghee Hazy Pale Ale

Snake River Grand Foghee Hazy Pale Ale Cns is a standout creation from Snake River Brewing. Even its name “Grand Foghee” nods to Grand Targhee (the ski resort) and the beer’s foggy haze. It pours a glowing hazy gold with a fluffy white head, releasing inviting aromas as soon as you open it.

Brewed in Jackson Hole with mountain enthusiasts in mind, Grand Foghee Hazy Pale Ale was designed to be the ultimate après-ski beer. At 6.7% ABV, it packs a bit more strength than a typical pale ale, providing a warming satisfaction after a day on the slopes. The recipe showcases Snake River Brewing’s creativity, combining local inspiration with cutting-edge hazy beer techniques to deliver something truly special.

A Brew with Grand Targhee Resort

Snake River Grand Foghee Hazy Pale Ale was developed in partnership with Grand Targhee Resort, a beloved ski destination known for its deep powder and laid-back vibe. This collaboration is evident from the first sip – the beer truly embodies a day on the mountain. They set out to brew the ultimate après-ski beer, capturing the feeling of carving fresh tracks and then relaxing with friends.

The name “Grand Foghee” itself reflects this union: it blends “Grand Targhee” with “fog,” evoking the cloudy haze of the beer and the misty mountaintops. Each can pays tribute to the mountain experience. The result is a hazy pale ale that not only tastes great at the resort bar, but also brings a piece of that alpine atmosphere to wherever you drink it.

Flavor Profile: Pineapple, Peach & More

The first thing you’ll notice when pouring a Grand Foghee Hazy Pale Ale is the burst of tropical aroma. Snake River Brewing packed this brew with aromatic hops that give off big notes of pineapple, peach, and citrus. As you raise the glass, juicy scents of ripe pineapple and sweet stone fruits invite you in. Take a sip, and those flavors follow through delightfully on the palate.

Despite the bold fruit character, this beer remains balanced. The sweetness of the tropical and peach notes is tempered by a light bready malt backbone and a gentle bitterness. It has enough hop bite to stay crisp without overwhelming your taste buds. The mouthfeel is silky and full-bodied, providing a smooth canvas for the fruit flavors to shine. The finish is clean and slightly dry, leaving you with a lingering impression of juicy hops and a desire for that next sip.

How It’s Brewed

Brewing a hazy pale ale like Grand Foghee takes a special touch. Snake River’s brewers use a grain bill that includes wheat or oats for a smooth, velvety body, and a yeast strain that leaves the beer naturally cloudy. Hops are added mostly late in the brewing process and during fermentation (dry hopping) to pack in juicy flavor and aroma without excessive bitterness. This technique creates the beer’s soft mouthfeel and tropical hop burst. Finally, Grand Foghee is canned fresh to seal in those delicate hop oils, ensuring every sip tastes as bright and aromatic as intended.

Hazy Pale vs. Hazy IPA

It’s worth comparing Grand Foghee Hazy Pale Ale to the more common hazy IPAs. Both styles share the trademark cloudiness and juicy hop-forward profile, but there are key differences. Hazy IPAs (often called New England IPAs) tend to have higher alcohol content (often 6.5–8% ABV or more) and can be very hop-saturated. They often emphasize tropical and citrus flavors but can feel heavy after a couple of pints.

In contrast, Grand Foghee is a touch lighter. It’s 6.7% ABV – robust but more sessionable than most hazy IPAs – and it has gentler bitterness to keep it ultra-smooth. You get all the juicy goodness of a hazy IPA in a more refreshing, easy-drinking package.

Hazy Pale vs. Traditional Pale Ale

Compared to a traditional clear pale ale (like the classic Sierra Nevada Pale Ale with its crisp piney bite and amber clarity), Grand Foghee is a very different experience. It’s deliberately cloudy and leans into modern hops that produce fruity flavors instead of pine or floral notes. The bitterness is much softer, making Grand Foghee more approachable for those who avoid overly bitter beers. Yet it still honors the pale ale ethos of balance and versatility – you can enjoy it solo or with a meal without overwhelming your palate. The difference comes in the sensory details: Grand Foghee’s opaque glow, pillowy texture, and vibrant tropical aromas bring a fresh twist to the pale ale category.

About Snake River Brewing

No discussion of Grand Foghee is complete without mentioning its creator, Snake River Brewing. Established in Jackson Hole in 1994, Snake River Brewing is Wyoming’s oldest brewpub and has earned a reputation as one of the nation’s top craft breweries. Locals often refer to it simply as “SRB” or “the Brewpub,” and it’s a central part of Jackson’s community. Over the decades, SRB has amassed numerous awards at the Great American Beer Festival and World Beer Cup, underscoring their commitment to quality and innovation.

Snake River Brewing produces a wide range of beers, from beloved flagships to creative seasonals. What truly sets them apart is how they infuse Wyoming’s spirit into every brew. Drawing inspiration from the Tetons, the Snake River, and the ski slopes, they craft beers meant to complement the local adventures. The Snake River Grand Foghee Hazy Pale Ale Cns is a perfect example – born from a unique collaboration and brewed by a team that truly lives the mountain lifestyle.

Packaging & Serving

Grand Foghee Hazy Pale Ale comes packaged in cans for maximum freshness. Cans keep the beer better protected from light and oxygen than bottles, which helps preserve its just-brewed flavor. At The Liquor Store of Jackson Hole, you’ll typically find Grand Foghee in 12 oz cans sold in packs – perfect for sharing or stocking your fridge.

When serving this beer, be sure to keep it cold (around 40–45°F is ideal for a pale ale). Hazy beers can develop some hop sediment, so don’t be alarmed if you see a bit at the bottom of the can. Pour Grand Foghee into a glass to fully appreciate its glowing hazy color and frothy head. The visual aspect is a big part of the enjoyment, and pouring into a glass also releases more of those wonderful aromas.

Serving Tips

To enjoy Grand Foghee at its best, keep it cold and pour it into a glass (a tulip or pint glass works great) to showcase its hazy glow and concentrate the aroma. Notice the thick, foamy head – a sign of freshness. Take a moment to inhale the pineapple and peach aromas before your first sip. Remember, hazy beers are best served fresh and cold, so savor it sooner rather than later for the full burst of flavor.

Pairings & Occasions

The fruity, smooth profile of Grand Foghee makes it an excellent beer to pair with food. Its tropical hop sweetness complements spicy or savory dishes – try it with Thai curry, hot wings, or even nachos loaded with jalapeños. The beer’s citrusy and peachy notes help soothe the heat and refresh your palate between bites. It’s also great with grilled fare like fish tacos (especially with a pineapple salsa) or teriyaki-glazed burgers, where the beer’s fruit tones play off the food’s flavors.

When it comes to occasions, Grand Foghee shines in casual, fun settings. It’s perfect for an après-ski gathering as intended, but just as fitting at a summer barbecue or a lakeside picnic. Basically, any time you want a flavorful beer that’s not too heavy, this hazy pale ale fits the bill. Its well-rounded character makes it a crowd-pleaser – hop fans appreciate the aroma and casual sippers love the easy smoothness.

Local Availability

You can find Snake River Grand Foghee Hazy Pale Ale right here at The Liquor Store of Jackson Hole. We’re proud to carry this hometown brew among our craft beer selection. As of this update, it’s in stock and ready for purchase. Swing by our store at 115 Buffalo Way to grab a cold pack, or order through our website for convenient local pickup or delivery. We make sure you can get your hands on this Jackson Hole exclusive.

Why Try Grand Foghee?

Snake River Grand Foghee Hazy Pale Ale isn’t just another beer – it’s a flavorful story in a can. Brewed with local passion and outdoor spirit, it delivers a delightful mix of juicy fruit flavors and smooth drinkability that appeals to both hop-lovers and casual sippers. Each sip offers a mini escape to the mountains, whether you’re actually après-ski or just daydreaming of the Tetons. If you enjoy tropical notes, a creamy haze, and the idea of tasting Jackson Hole in a glass, this beer is a must-try. Don’t miss out – swing by The Liquor Store of Jackson Hole and treat yourself to the Grand Foghee experience.